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Monday 15 April 2024
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Homemade Vegan Ranch Dressing

Jump to Recipe This homemade vegan ranch dressing will transform your salads, wraps, and bowls. It’s also the perfect dip for...

Vegan Pesto with Basil and Cashews

Jump to Recipe This vegan pesto is a dairy-free spin on a summertime treat: fresh, flavorful, herbaceous pesto sauce. I like a thick,...

5-Ingredient Dijon Lemon Tahini Dressing

Jump to Recipe This Dijon lemon tahini dressing is so simple to make! It requires only five ingredients (plus water), and you don’t...

20-Minute Marinara Sauce

Jump to Recipe This homemade vegan marinara sauce comes together in only 20 minutes, but it’s bursting with flavor. It will become...

4-Ingredient Vegan Sour Cream

Jump to Recipe This 4-ingredient vegan sour cream recipe will become your go-to for baked potatoes, chili, nachos, pasta salad, and more....

Vegan Yellow Cheese Sauce

Jump to Recipe This vegan yellow cheese sauce has a melty texture and is so versatile. Use it over nachos, baked potatoes, steamed...

Orange Juice Simmered Berries

Orange Juice Simmered Berries Nutrition 100% orange juice has been supporting my immune system with nutrients like vitamin C, beneficial...

Miso Tahini Vegetable Sandwich

My version of this refreshing-yet-hearty sandwich isn’t quite as good as Peacefood’s—which is usually how it goes when I try...

Vegan Pantry Tomato Soup & Grilled Cheese

This vegan tomato soup and grilled cheese comes straight from the pantry, with a little help from the fridge. The bread is my classic white...

Red Lentil Chickpea Loaf & Simple Vegan Mushroom Gravy

And now I have two. Since I use chickpeas regularly in burgers, I figured they’d work nicely in a loaf, too. I used a potato masher...