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Thursday 30 June 2022
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Vegan Chickpeas à la King

Jump to Recipe This vegan dish of chickpeas à la King is cozy, comforting, and quite nostalgic for anyone who’s a fan of the...

Spring Vegan Pasta Primavera

Jump to Recipe This vegan pasta primavera is lemony and creamy, yet light. It’s a perfect celebration of fresh, green spring produce,...

4-Ingredient Vegan Sour Cream

Jump to Recipe This 4-ingredient vegan sour cream recipe will become your go-to for baked potatoes, chili, nachos, pasta salad, and more....

10 Minute Vegan Ricotta Cheese

Jump to Recipe This vegan ricotta cheese is ready in only 10 minutes! Made with cashews and tofu, it’s a nutritious, homemade staple...

My Favorite Braised Red Cabbage

Jump to Recipe This is my favorite recipe for braised red cabbage! It’s tart, salty, and a little sweet, thanks to the addition of...

Warm Winter Squash Bowl

Jump to Recipe This warm winter squash bowl is grounding, nourishing, and wholesome. It combines sweet, roasted winter squash with gently...

Vegan Yellow Cheese Sauce

Jump to Recipe This vegan yellow cheese sauce has a melty texture and is so versatile. Use it over nachos, baked potatoes, steamed...

25 Nutritious Vegan Quinoa Recipes

Jump to Recipe Rich in protein, folate, fiber, zinc, and iron, quinoa is one of the most nutritious staple foods available to plant-based...

Vegan Thumbprint Cookies

Jump to Recipe This is a plant-based version of traditional thumbprint cookies! The cookies are buttery and tender, and they have a sweet...

Creamy Vegan Mushroom Pasta

Jump to Recipe This creamy vegan mushroom pasta is the best, easy winter meal! Cashew cream makes this luxurious, dairy-free mushroom sauce...