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Thursday 28 September 2023
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Study: Curcumin in turmeric STARVES CANCER CELLS to death

The polyphenol curcumin, which is responsible for the bright orange-yellow color of turmeric (Curcuma longa), appears to have preventative...

Study suggests pomegranates can slow the growth of cancer cells

Pomegranate (Punica granatum) is a nutrient powerhouse rich in antioxidants, dietary fiber, vitamin C and beneficial tannins. The fruit has...

Don’t let the name fool you: Skunkbush sumac is a potent medicinal plant with anti-cancer properties

In the fields of science and medicine, plants are not only valued because of their capacity to prevent and treat diseases, but also...

Cancer and circadian rhythm: Can chronotherapy benefit patients with cancer?

The treatment for cancer is neither in the drugs nor in the radiation after all – it’s in the timing. According to a recent article...

Researchers explore the anti-cancer potential of a local onion from Iran

Many of the vegetables that are part of a healthy diet belong the genus Allium. These include onions, garlic, shallots, scallions, leeks...